Restaurant Menu
Oriental Desserts
Meal / Item | Price | Order |
---|---|---|
Konafa with Cream
|
45 L.E | |
Plain Konafa
|
37.5 L.E | |
Konafa with Nuts
|
105 L.E | |
Konafa with Extra Nuts
|
125 L.E | |
Konafa Borma with Pistachio
|
155 L.E | |
Konafa Borma with Hazelnuts
|
125 L.E | |
Asawer Kanafeh with Hazelnuts
|
110 L.E | |
Asawer Kanafeh with Mango
|
75 L.E | |
Asawer Kanafeh with Chocolate
|
75 L.E | |
Plain Basbosa
|
35 L.E | |
Plain Basbousa Forma
|
40 L.E | |
Basbousa with Hazelnuts
|
45 L.E | |
Basbousa with Hazelnut Forma
|
50 L.E | |
Fillo Pastry with Nuts
|
95 L.E | |
Cashew Cool we Shkor
|
102.5 L.E | |
Fillo Pastry Fingers with Nuts
|
95 L.E | |
Almond Bread
|
102.5 L.E | |
Remosh El Seit
|
47.5 L.E | |
Zeinab Fingers
|
35 L.E | |
Forma Nuts Kanafeh
|
110 L.E | |
Forma Pistachio Basbousa
|
85 L.E | |
Pistachio Basbousa
|
80 L.E | |
Namora Forma
|
60 L.E | |
Super Mix Dish
|
200 L.E | |
Zenod El Set
|
55 L.E | |
Konafa with Cream Forma
|
100 L.E | |
Konafa Cono
|
55 L.E | |
Asawer Konafa with Mango
|
100 L.E | |
Red Baloria
|
300 L.E | |
Regular Mix Dish
|
120 L.E | |
Mix Lux Dish
|
160 L.E | |
Mix Extra Dish
|
260 L.E | |
Regular Petite Four
|
140 L.E | |
Almond Baklava
|
205 L.E | |
Plain Konafa Forma
|
42.5 L.E | |
Asawer Kanafeh with Pistachio
|
132.5 L.E | |
Qatayef with Nuts
|
50 L.E | |
Qatayef with Sour Cream
|
50 L.E | |
Qatayef with Chocolate
|
50 L.E | |
Yobrok
|
125 L.E | |
Kanafeh Sticks
|
42.5 L.E | |
Hegab Baklava
|
82.5 L.E |
Tarts
Meal / Item | Price | Order |
---|---|---|
Fruits Tart24 Cm Circular, Vanilla Sponge Cake, Whipped Cream, Cherry Jam, Pineapple, Peach and Kiwi |
225 L.E | |
Chocolate Tart24 Cm Circular, Chocolate Sponge Cake, Chocolate Mousse Cream, Hazelnut and Chocolate Glasser |
215 L.E | |
Fruits and Chocolate Tart24 Cm Circular |
215 L.E | |
Caramel and Chocolate Tart24 Cm Circular , Chocolate Sponge Cake , Whipped Cream and Caramel Sauce |
215 L.E | |
Black Forest Tart24 × 24 Cm Square, Sponge Cake, Whipped Cream, Cherry Jam and Grated Chocolate |
200 L.E | |
Four Seasons Tart4 Types of Caramel, Chocolate, Mango and Black Forest |
245 L.E | |
Millefeuille Chocolate Tart24 Cm Circular, Millefeuille Layers, Pastry Cream, Labanni Cream, Apricot Jam, Chocolate Spong Cake, Chocolate Mousse Cream, Hazelnuts and Chocolate Glasser |
225 L.E | |
Mango Tart24 Cm Circular , Sponge Vanilla Cake , Whipped Cream and Mango |
225 L.E | |
Chocolate Mango Tart24 Cm Circular |
215 L.E | |
Fudge Tart24 Cm Circular , Layers of Dark Fudge Cake with Stuffed Gonash and Nuts |
245 L.E | |
Fudge Tart24 Cm Circular Layers of Dark Fudge Cake with Stuffed Ganash and Nuts |
245 L.E | |
Cheese Cake Tart24 Cm Circular, Digestive Biscuit Desc with Cheese Mousse and Raspberry Topping |
255 L.E | |
Kit Kat and Oreo Tart24 Cm Circular , Layers of Fudge with Cream , Pieces of Kit Kat and Oreo |
245 L.E | |
Oreo and Kit Kat Tart24 Cm Circular ، Layers of Fudge with Cream , Pieces of Kit Kat and Oreo |
245 L.E | |
M and M`s Tart24 Cm Circular, Sponge Chocolate Cake, Chocolate Mousse Cream, Kit Kat, Oreo, Maltesers and M and M`s |
280 L.E | |
Tiramisu Tart24 Cm Circular , Sponge Chocolate Cake , Café , and Mascarpone Cream |
245 L.E | |
Red Velvet Fudge Tart24 Cm Circular , Layers from Dark Fudge Cake with Stuffed Gonash , Nuts , Red Velvet Sponge Cake and Cheese Cream |
245 L.E | |
Chocolate Mousse Tart24 Cm Circular , Layers from Dark Fudge , Chocolate Mousse Cream , Foutean and Cherry |
205 L.E | |
White Chocolate EclairFragile Show Dough , Pastry Cream , Labanni Cream and Chocolate |
16 L.E | |
Caramel Eclair
|
16 L.E | |
Ferrero Rocher TartStuffed with Nutella , Whipped Cream and Spong Almond Chocolate |
245 L.E | |
Snickers Chocolate Tart
|
230 L.E | |
Round Tart 30 CM
|
340 L.E | |
Tart 30 * 30
|
420 L.E | |
30 * 40 Tart
|
525 L.E | |
Red Velvet Roche Tart
|
245 L.E | |
Chocolate Tiramisu Tart
|
230 L.E | |
40 * 60 Tart
|
750 L.E | |
Marshmallow Tart
|
240 L.E | |
Lotus Mango Tart
|
215 L.E | |
Marshmallow Oreo Tart
|
245 L.E | |
Festival Tart
|
245 L.E | |
Four Season Red Tart
|
245 L.E | |
White Forest Tart
|
210 L.E | |
Trio Tart
|
230 L.E | |
Lotus Tart
|
255 L.E |
Gateau
Meal / Item | Price | Order |
---|---|---|
Black Forest GateauSponge Cake , Labanni Cream , Cherry Jam and Grated Chocolate |
16 L.E | |
Caramel Cake GateauVanilla Sponge Cake , Labanni Cream and Caramel Sauce |
16 L.E | |
Fruit Cake GateauCaramel Sponge Cake , Labanni Cream , Cherry Jam , Pineapple and Peach |
16 L.E | |
Sigart GateauChocolate Sponge Cake , Hazelnut , Cream and Chocolate Mousse |
16 L.E | |
Chocolate Millefeuille GateauLayers of Millefeuille , Pastry Cream , Labanni Cream and Chocolate |
16 L.E | |
Sugar Millefeuille GateauLayers of Millefeuille , Pastry Cream , Labanni Cream and Soft Sugar |
16 L.E | |
Jam Millefeuille GateauLayers of Millefeuille , Pastry Cream , Labanni Cream and Apricot Jam |
16 L.E | |
Chocolate GateauMix Fudge Speng , Chocolate , Nuts and Cinnamon |
16 L.E | |
FestivalLayers of Fudge , Walnut Mousse , Festival Mouss and Fotin |
18 L.E | |
Crockend CakeVanilla White Spelge , Labanni Cream and Nuts |
18 L.E | |
Fruits TartTart Biscuits , Cream and Pinnapple and Peach |
18 L.E | |
Donuts
|
16 L.E | |
White Chocolate Mousse GateauLayers of Fudge , Cherry , Nuts and Chocolate Mousse |
18 L.E | |
Profiterole CupVanilla Sponge Cake , Labanni Cream and Oreo Pieces |
18 L.E | |
Papah GateauPiece of Papah with Orange Syrup , Labanni Cream and Apricot Jam |
18 L.E | |
Oreo GateauLayers of Fudge , Labanni Cream and Oreo Pieces |
18 L.E | |
Kit Kat GateauLayers of Fudge , Labanni Cream and Kit Kat Pieces |
18 L.E | |
Raspberry CheesecakeDigestive Biscuits Disk , Cheese Mousse and RaspberryTopping |
24 L.E | |
Blueberry Cheese CakeDigestive Biscuits Disk , Cheese Mousse , Sauce Topping and Blueberry |
24 L.E | |
Fudge GateauLayers of Dark Fudge Cake , Ganash Stuffed and Nuts |
24 L.E | |
Rocher Triangle Gateau
|
24 L.E | |
Tiramisu CakeChocolate Sponge Cake with Coffe and Mascarpone Cream |
24 L.E | |
Tiramisu Oval Cup
|
25 L.E | |
Red Velvet
|
18 L.E | |
Lotus Cheesecake Gateau
|
24 L.E | |
Blueberry Millefeuille
|
16 L.E | |
Caramel Mousse Gateau
|
18 L.E | |
White Forest Gateau
|
18 L.E | |
Flouts Gateau
|
18 L.E | |
Blueberry Tart
|
18 L.E | |
Caramel Cheesecake Gateau
|
24 L.E |